Menus
STARTERS
SOUP OF THE DAY A.Q.
ask your server for details
CLAM CHOWDER 12
fresh sea clams, clam stock, yukon gold potatoes, onion, bacon, cream, fresh chives
CRISPY EGGPLANT PARM 15
panko encrusted, roasted tomatoes, burrata and romano cheese, pesto
WARM GORGONZOLA DIP WITH PANCETTA & BABY SHRIMP 15
served with herbed crostini
SPICY TUNA TARTARE* 19
sambal, soy, sesame, garlic, lime, cucumber, black bean bok choy, rice crackers
GNOCCHI 17
basil pesto, artichoke hearts, mushrooms, blistered cherry tomatoes, garlic aioli
LOBSTER PINSA 20
grilled italian pizza, italian stracciatella cheese, fresh lobster, arugula, red onion, extra virgin olive oil
PORTUGUESE MUSSELS 18
1lb maine mussels, linguica sausage, tomatoes, corn, anaheim peppers, onion, butter, white wine, garlic, clam broth, served with grilled baguette
BEEF WELLINGTON 19
filet mignon, puff pastry, mushroom duxelles, pancetta, garlic spinach, foie gras demi, crispy onion
ITALIAN CHEESE PLATE 24
moliterno al tartufo, gorgonzola dolce, fontina, taleggio
served with mixed olives, marcona almonds, apricot preserve, italian crackers
SALADS
BIBB LETTUCE WITH ASIAN PEARS 14
gorgonzola cheese, marcona almonds, marinated red onions, dried cherry vinaigrette
SUMMER SPINACH 14
baby spinach, fennel, strawberries, blueberries, goat cheese, sunflower seeds, mv lemon-dill sea salt, local honey vinaigrette
ARUGULA CAPRESE 15
heirloom tomatoes, fresh mozzarella, basil, aged balsamic, evoo, mv sea salt
SIMPLE GREENS 13
heirloom tomatoes, cucumbers, red onion, maple mustard balsamic vinaigrette
We are a Gluten and Vegan Friendly Restaurant. Ask your server about options.
Please advise your server of any allergies in your party.
*Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
ENTREES
PAPPARDELLE BOLOGNESE 35
veal ragu with pancetta, vidalia onions, tomato cream
BLACK ANGUS NEW YORK STRIP* 49
demi-glace, chianti butter, asparagus, potato gratin
WHITE CLAMS WITH ANGEL HAIR 36
garlic, crushed red pepper, butter, parsley, chopped clams, littlenecks
ROASTED ATLANTIC COD 38
asparagus, chive mashed potato, sun-dried tomato tapenade, artichoke-basil beurre blanc
CHICKEN MARSALA 37
mushrooms, shallots, scallions, marsala wine, mashed potato, fresh vegetables
HALIBUT FRESCA 43
celery root puree, green beans, citrus tomato salsa, plantain chips
FILET MIGNON 52
pan roasted beef tenderloin, fingerling potato & corn hash, garlic spinach, foie gras demi-glace, balsamic shallots
BONE-IN LAMB 46
grilled lamb chops, roasted red pepper & goat cheese polenta, green beans, chimichurri
SHRIMP & LOBSTER PASTA 48
fresh lobster tail, jumbo shrimp, lobster corn broth, cream, anaheim peppers, garlic, shallots, corn, cherry tomatoes, green onion, rigatoni or pappardelle
GRILLED RARE TUNA* 41
sushi rice cake, togarashi, baby bok choy, gingered carrots, soy reduction, wasabi aioli
GOLDEN RISOTTO 29
corn, asparagus, turmeric, cream, butter, parmesan, mediterranean & moroccan spices
thai chili glaze salmon + $12
braised beef short ribs + $13
SPAGHETTI & MEATBALLS 29
veal, pork, beef, marinara sauce, basil, parmesan cheese
choice of spaghetti, penne, angel hair or gluten free penne
SIDES
POTATO GRATIN 10
GOAT CHEESE POLENTA 9
GREEN BEANS 9
VEGETABLE MELANGE 8
GRILLED ASPARAGUS 11
CHIVE MASHED POTATOES 8
MEATBALLS & MARINARA 12
SAUTÉED GARLIC SPINACH 9
AFTER DINNER
BITTERSWEET BROWNIE 13
coffee ice cream, meletti chocolate liqueur sauce, whipped cream
SNOWBALL 13
sponge cake-coated vanilla ice cream, caramel sauce, chocolate covered pretzels
KEY LIME PIE 13
graham cracker crust, raspberry sauce, whipped cream, toasted coconut
CHOCOATE POT de CREME 11
whipped cream with chocolate shavings
VANILLA PANNA COTTA 11
seasonal fruit compote
ICE CREAM OR SORBET 9
choice of vanilla, coffee, mint chocolate chip ice cream, or raspberry sorbet
add chocolate sauce, caramel sauce or berries + $2.00 each, extra scoop + $4.00
ITALIAN CHEESE PLATE 24
moliterno al tartufo, gorgonzola dolce, fontina, taleggio
served with mixed olives, marcona almonds, apricot preserve, italian crackers
WINE LIST
BUBBLES
Bivio, Prosecco Brut, NV, Valdobbiadene, IT
Valdo Marco Oro, Prosecco Brut, NV, Valdobbiadene, IT
Nicolas Feuillatte, Brut, NV, Épernay, FR
Moët & Chandon Impérial, Champagne Brut, NV, Épernay, FR
Mas fi, Cava Brut, NV, Torrelles de Foix, ES
Champy Méthod Champenoise, Sparkling Brut, NV, Healdsburg, US
Canard-Duchêne Cuvée Léonie, Champagne Brut, NV, Ludes, FR
Boizel, Champagne Brut Rosé, Épernay, FRmpagne
ROSÉ
MVY, 2021, Cinsault-Syrah-Grenache, Côtes de Provence, FR
Landhaus Mayer, 2020, Zwiegelt, Niederosterreich, AT
Triennes, 2020, Cinsault-Syrah-Grenache, Aix-en-Provence, FR
WHITES
Immich-Batterieberg Kabinett, 2018, Riesling, Mosel, DE
Casalini, 2021, Pinot Grigio, Delle Venzie, IT
Seresin, 2018, Pinot Gris, Marlborough, NZ
Villa Wolf Ernst Loosen, 2019, Pinot Gris, Pfalz, DE
Condes de Albarei, 2020, Albariño, Rias Baixas, ES
La Craie, 2018, Chenin Blanc, Vouvray, FR
Kate Arnold, 2020, Sauvignon Blanc, North Coast, US
Kono, 2021, Sauvignon Blanc, Marlborough, NZ
Belguardo, 2016, Vermentino, Tuscany, IT
Bordinesi, 2019, Trebbianno, Abruzzo, IT
Wente Vineyards Riva Ranch, 2020, Chardonnay, Monterey, US
Novellum, 2020, Chardonnay, Roussillon, FR
Cantele, 2018, Chardonnay, Salento, IT
Michel Bouzereau 1er Cru, 2017, Chardonnay, Meursault-Perrières, FR
REDS
Justin Girardin Vieilles Vignes, 2020, Pinot Noir, Santenay, FR
Planet Oregon, 2020, Pinot Noir, Willamette Valley, US
Adelsheim, 2019, Pinot Noir, Willamette Valley, US
Marine Layer Lyra, 2018, Pinot Noir, Sonoma Coast, US
Montinore Estate, 2018, Reserve Pinot Noir, Willamette Valley, US
The Better Half, 2015, Pinot Noir, Marlborough, NZ
Bernard Baudry Les Granges, 2020, Cabernet Franc, Chinon, FR
Gabbiano Cavaliere D'Oro, 2019, Sangiovese, Chianti Classico, IT
La Nerthe, 2016, Grenache-Syrah-Mourvedre, Châteauneuf-du-Pape, FR
Sang des Cailloux, 2019, Grenache-Syrah-Mourvedre, Vacqueyras, FR
Dom. de Durban, 2020, Grenache-Syrah-Mourvedre, Gigondas, FR
Ancient Peaks, 2018, Merlot, Paso Robles, US
Di Lenardo, 2018, Merlot, Venzia Giulia, IT
Stella, 2017, Montepulciano d'Abruzzo, Umbria, IT
Hullabaloo Old Vines, 2018, Zinfandel, Napa, US
Ascheri, 2019, Nebbiolo, Langhe, IT
Paitin Serraboella, 2016, Nebbiolo, Barbaresco, IT
Demarie, 2015, Nebbiolo, Barolo, IT
Dom. Bousquet Reserve, 2019, Malbec, Medoza, AR
Légende, 2014, Bordeaux (Cabernet Sauvignon) Blend, Pauillac, FR
Château Coutet, 2017, Bordeaux (Merlot) Blend, St. Emilion, FR
Opus One, 2017, Meritage, Napa Valley, US
Contour, 2020, Cabernet Sauvignon, Healdsburg, US
Fortress, 2018, Cabernet Sauvignon, Santa Rosa, US
Heitz Martha's Vineyard, 2014, Cabernet Sauvignon, Napa, US
Hunt & Harvest, 2018, Cabernet Sauvignon, Napa Valley, US
Joseph Phelps, 2018, Cabernet Sauvignon, Napa, US
Les Traverses de Fontanès, 2019, Cabernet Sauvignon, Languedoc, FR
Dom. de Martinelles, 2018, Syrah, Crozes-Hermitage, FR
K Vintners Sundance Vineyards, 2017, Syrah, Wahluke Slope, US